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1. Who is Ed Sheeran? 2. Where is he from?
3. How old is he?
4. What is Joe's favourite song by Ed Sheeran?

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Diмon
Diмon
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i think that borsch can be rightfully considered the symbol of russian and ukrainian national cuisines. when foreigners come to a russian restaurant, first of all, they order two dishec: pelmeni and a plate of this wonderful, hot, deep-red soup with a piece of rye bread. there is a great variety of methods of borsch cooking: in every region people use their own culinary subtleties that make this dish really special and delicious. borsch can be cooked with or without meat, from a bone broth, with pork, beef or chicken, with lard or mushrooms, with fresh or sour cabbage. finally, it can be cold or hot. but one fact is undisputable: this soup is the most popular first course on the territory of russia and ukraine.

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