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Aadmittedly, it has nothing to say about taste
or texture, which is what people are often
i interested in.

b. consequently, there was no opportunity to
learn about other people’s recipes.

c.here they made them a little bit smaller and
than in rival locations.
bagtrum
d. i loved how practical, but at the same time
completely useless his idea was.

e. it was the perfect opportunity to put these theories to the least.

f. then i'd squeeze oul the meat and de the
same.

g. visiting restaurants, i'd often seen a sign
on the wall boasting about these particular
qualities in the dumplings on effer.

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1) when did you travel to thailand? 2) what was the weather like during the trip? 3) did you take many things with you there? 4) had you learnt anything about the country before you went there? 5) what traditions of the people of that country did you like? 6) what did not you like there? 7) was it difficult to orientate in the unknown place? 8) what was you usual day like? 9) did you visit any excursion there? 10) was their nature similar to that of our's? 11) did you swim in the sea? 12) where did you live? 13) did you like the kitchen? 14) did you try any national food? 15)what was the strongest impression? 16) would you like to live in thailand? 17) how much time did you spend in thailand? 18) were there many russian people there? 19) what language did you speak there? 20) did you like the trip?

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