Ответы на вопрос:
banana loaf
ingredients
140g butter, softened, plus extra for the tin
140g caster sugar
2 large eggs, beaten
140g self-raising flour
1 tsp baking powder
2 very ripe bananas, mashed
50g icing sugar
handful dried banana chips, for decoration
method
heat oven to 180c/160c fan/gas 4.
butter a 2lb loaf tin and line the base and sides with baking parchment.
cream 140g softened butter and 140g caster sugar until light and fluffy, then slowly add 2 beaten large eggs with a little of the 140g flour.
fold in the remaining flour, 1 tsp baking powder and 2 mashed bananas.
pour into the tin and bake for about 30 mins until a skewer comes out clean.
cool in the tin for 10 mins, then remove to a wire rack.
mix 50g icing sugar with 2-3 tsp water to make a runny icing.
drizzle the icing across the top of the cake and decorate with a handful of banana chips.
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